Order Article Reprints
Journal: FoodsVolume: 11Number: 494
Article: Characterization of the Key Aroma Constituents in Fried Tilapia through the Sensorics Concept
- Authors:
- Mingyuan Liu1,
- Xiaoying Zhao1 and
- Mouming Zhao1,2
- et al.
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.