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Journal: FoodsVolume: 11Number: 359
Article: Effect of Ultrasound-Assisted Solvent Enzymatic Extraction on Fatty Acid Profiles, Physicochemical Properties, Bioactive Compounds, and Antioxidant Activity of Elaeagnus mollis Oil
- Authors:
- Xiaorui Lu1,
- Hongmiao Du2 and
- Yuanyuan Liu1
- et al.
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