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Journal: Foods, 2022
Volume: 11
Number: 3992

Article: Food Safety Risks Posed by Heavy Metals and Persistent Organic Pollutants (POPs) related to Consumption of Sea Cucumbers
Authors: by Edel Oddny Elvevoll, David James, Jogeir Toppe, Esther Garrido Gamarro and Ida-Johanne Jensen
Link: https://www.mdpi.com/2304-8158/11/24/3992

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