Order Article Reprints

Chen P, Chen Y, Yan Z-Q, Ding S-Y, Liu H-P, Tu J-Q, Zhang X-W. Protective Effect of the Polysaccharides from Taraxacum mongolicum Leaf by Modulating the p53 Signaling Pathway in H22 Tumor-Bearing Mice. Foods. 2022; 11(21):3340. https://doi.org/10.3390/foods11213340

Chen, Pei, Yi Chen, Zhi-Qian Yan, Su-Yun Ding, Hui-Ping Liu, Jian-Qiu Tu, and Xiao-Wei Zhang. 2022. "Protective Effect of the Polysaccharides from Taraxacum mongolicum Leaf by Modulating the p53 Signaling Pathway in H22 Tumor-Bearing Mice" Foods 11, no. 21: 3340. https://doi.org/10.3390/foods11213340

Chen, P., Chen, Y., Yan, Z.-Q., Ding, S.-Y., Liu, H.-P., Tu, J.-Q., & Zhang, X.-W. (2022). Protective Effect of the Polysaccharides from Taraxacum mongolicum Leaf by Modulating the p53 Signaling Pathway in H22 Tumor-Bearing Mice. Foods, 11(21), 3340. https://doi.org/10.3390/foods11213340