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Huang W, Xu H, Pan J, Dai C, Mintah BK, Dabbour M, Zhou R, He R, Ma H. Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing. Foods. 2022; 11(20):3285. https://doi.org/10.3390/foods11203285

Huang, Wei, Haining Xu, Jiayin Pan, Chunhua Dai, Benjamin Kumah Mintah, Mokhtar Dabbour, Rong Zhou, Ronghai He, and Haile Ma. 2022. "Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing" Foods 11, no. 20: 3285. https://doi.org/10.3390/foods11203285

Huang, W., Xu, H., Pan, J., Dai, C., Mintah, B. K., Dabbour, M., Zhou, R., He, R., & Ma, H. (2022). Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing. Foods, 11(20), 3285. https://doi.org/10.3390/foods11203285