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Journal: Foods, 2022
Volume: 11
Number: 186

Article: Impact of Hydro-Alcoholic Solvents on the Oil and Phenolics Extraction from Walnut (Juglans regia L.) Press-Cake and the Self-Emulsification of Extracts
Authors: by Pascale Subra-Paternault, Maria del Pilar Garcia-Mendoza, Raphaëlle Savoire and Christelle Harscoat-Schiavo
Link: https://www.mdpi.com/2304-8158/11/2/186

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