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Journal: Foods, 2022
Volume: 11
Number: 3123
Article:
Gene Expression Analyses Reveal Mechanisms of Inhibited Yellowing by Applying Selenium-Chitosan on Fresh-Cut Broccoli
Authors:
by
Gang Ren, Yaping Liu, Bing Deng, Yu Wang, Wenyan Lin, Yulei Zhang, Jianbing Di and Jiali Yang
Link:
https://www.mdpi.com/2304-8158/11/19/3123
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