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Journal: Foods, 2022
Volume: 11
Number: 2804

Article: GC–MS Untargeted Analysis of Volatile Compounds in Four Red Grape Varieties (Vitis vinifera L. cv) at Different Maturity Stages near Harvest
Authors: by Xiaobo Gu, Xue Zhang, Keqing Wang, Xi Lv, Ruyi Li and Wen Ma
Link: https://www.mdpi.com/2304-8158/11/18/2804

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