Braham, F.; Amaral, L.M.P.F.; Biernacki, K.; Carvalho, D.O.; Guido, L.F.; Magalhães, J.M.C.S.; Zaidi, F.; Souza, H.K.S.; Gonçalves, M.P.
Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging. Foods 2022, 11, 2641.
https://doi.org/10.3390/foods11172641
AMA Style
Braham F, Amaral LMPF, Biernacki K, Carvalho DO, Guido LF, Magalhães JMCS, Zaidi F, Souza HKS, Gonçalves MP.
Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging. Foods. 2022; 11(17):2641.
https://doi.org/10.3390/foods11172641
Chicago/Turabian Style
Braham, Fazia, LuÃsa M. P. F. Amaral, Krzysztof Biernacki, Daniel O. Carvalho, Luis F. Guido, Júlia M. C. S. Magalhães, Farid Zaidi, Hiléia K. S. Souza, and Maria P. Gonçalves.
2022. "Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging" Foods 11, no. 17: 2641.
https://doi.org/10.3390/foods11172641
APA Style
Braham, F., Amaral, L. M. P. F., Biernacki, K., Carvalho, D. O., Guido, L. F., Magalhães, J. M. C. S., Zaidi, F., Souza, H. K. S., & Gonçalves, M. P.
(2022). Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging. Foods, 11(17), 2641.
https://doi.org/10.3390/foods11172641
