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Journal: Foods, 2022
Volume: 11
Number: 2496

Article: Durum Wheat Fresh Pasta Fortification with Trub, a Beer Industry By-Product
Authors: by Elisabetta Lomuscio, Federico Bianchi, Mariasole Cervini, Gianluca Giuberti, Barbara Simonato and Corrado Rizzi
Link: https://www.mdpi.com/2304-8158/11/16/2496

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