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Journal: Foods, 2022
Volume: 11
Number: 2371
2371
Article: Effects of Flash Evaporation Conditions on the Quality of UHT Milk by Changing the Dissolved Oxygen Content in Milk
Authors: by Shiyao Jiang, Wenjing Luo, Qiuqi Peng, Zhengyan Wu, Hongbo Li, Hongjuan Li and Jinghua Yu
Link: https://www.mdpi.com/2304-8158/11/15/2371

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