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Journal: Foods, 2022
Volume: 11
Number: 2352
Article:
Antimicrobial Effect of Simira ecuadorensis Extracts and Their Impact on Improving Shelf Life in Chicken and Fish Products
Authors:
by
Jorge F. Reyes, Ana M. Diez, Beatriz Melero, Jordi Rovira and Isabel Jaime
Link:
https://www.mdpi.com/2304-8158/11/15/2352
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