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Journal: Foods, 2022
Volume: 11
Number: 2245
Article:
Active and Intelligent Packaging for Enhancing Modified Atmospheres and Monitoring Quality and Shelf Life of Packed Gilthead Seabream Fillets at Isothermal and Variable Temperature Conditions
Authors:
by
Maria Katsouli, Ioanna Semenoglou, Mado Kotsiri, Eleni Gogou, Theofania Tsironi and Petros Taoukis
Link:
https://www.mdpi.com/2304-8158/11/15/2245
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