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Journal: Foods, 2022
Volume: 11
Number: 2142

Article: Whole Wheat Bread Enriched with Cricket Powder as an Alternative Protein
Authors: by Ampaka Mafu, Sunantha Ketnawa, Suphat Phongthai, Regine Schönlechner and Saroat Rawdkuen
Link: https://www.mdpi.com/2304-8158/11/14/2142

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