Villalva, M.; Silvan, J.M.; Guerrero-Hurtado, E.; Gutierrez-Docio, A.; Navarro del Hierro, J.; Alarcón-Cavero, T.; Prodanov, M.; Martin, D.; Martinez-Rodriguez, A.J.
Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against H. pylori. Foods 2022, 11, 1832.
https://doi.org/10.3390/foods11131832
AMA Style
Villalva M, Silvan JM, Guerrero-Hurtado E, Gutierrez-Docio A, Navarro del Hierro J, Alarcón-Cavero T, Prodanov M, Martin D, Martinez-Rodriguez AJ.
Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against H. pylori. Foods. 2022; 11(13):1832.
https://doi.org/10.3390/foods11131832
Chicago/Turabian Style
Villalva, Marisol, Jose Manuel Silvan, Esperanza Guerrero-Hurtado, Alba Gutierrez-Docio, JoaquÃn Navarro del Hierro, Teresa Alarcón-Cavero, Marin Prodanov, Diana Martin, and Adolfo J. Martinez-Rodriguez.
2022. "Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against H. pylori" Foods 11, no. 13: 1832.
https://doi.org/10.3390/foods11131832
APA Style
Villalva, M., Silvan, J. M., Guerrero-Hurtado, E., Gutierrez-Docio, A., Navarro del Hierro, J., Alarcón-Cavero, T., Prodanov, M., Martin, D., & Martinez-Rodriguez, A. J.
(2022). Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against H. pylori. Foods, 11(13), 1832.
https://doi.org/10.3390/foods11131832