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Journal: Foods, 2022
Volume: 11
Number: 1667
1667
Article: Eggplant Flour Addition in Cookie: Nutritional Enrichment Alternative for Children
Authors: by Jaqueline Machado Soares, Flávia Teixeira, Mayra Lopes de Oliveira, Luane Aparecida do Amaral, Tainá da Silva Fleming de Almeida, Gabriel Henrique Oliveira de Souza, Lais Maluf Hokama, Bruna Menegassi, Elisvânia Freitas dos Santos and Daiana Novello
Link: https://www.mdpi.com/2304-8158/11/12/1667

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