Golian, M.; Hegedűsová, A.; Mezeyová, I.; Chlebová, Z.; Hegedűs, O.; Urminská, D.; Vollmannová, A.; Chlebo, P.
Accumulation of Selected Metal Elements in Fruiting Bodies of Oyster Mushroom. Foods 2022, 11, 76.
https://doi.org/10.3390/foods11010076
AMA Style
Golian M, Hegedűsová A, Mezeyová I, Chlebová Z, Hegedűs O, Urminská D, Vollmannová A, Chlebo P.
Accumulation of Selected Metal Elements in Fruiting Bodies of Oyster Mushroom. Foods. 2022; 11(1):76.
https://doi.org/10.3390/foods11010076
Chicago/Turabian Style
Golian, Marcel, Alžbeta Hegedűsová, Ivana Mezeyová, Zuzana Chlebová, Ondrej Hegedűs, Dana Urminská, Alena Vollmannová, and Peter Chlebo.
2022. "Accumulation of Selected Metal Elements in Fruiting Bodies of Oyster Mushroom" Foods 11, no. 1: 76.
https://doi.org/10.3390/foods11010076
APA Style
Golian, M., Hegedűsová, A., Mezeyová, I., Chlebová, Z., Hegedűs, O., Urminská, D., Vollmannová, A., & Chlebo, P.
(2022). Accumulation of Selected Metal Elements in Fruiting Bodies of Oyster Mushroom. Foods, 11(1), 76.
https://doi.org/10.3390/foods11010076