Leone, A.; Romaniello, R.; Tamborrino, A.; Beneduce, L.; Gagliardi, A.; Giuliani, M.; Gatta, G.
Composting of Olive Mill Pomace, Agro-Industrial Sewage Sludge and Other Residues: Process Monitoring and Agronomic Use of the Resulting Composts. Foods 2021, 10, 2143.
https://doi.org/10.3390/foods10092143
AMA Style
Leone A, Romaniello R, Tamborrino A, Beneduce L, Gagliardi A, Giuliani M, Gatta G.
Composting of Olive Mill Pomace, Agro-Industrial Sewage Sludge and Other Residues: Process Monitoring and Agronomic Use of the Resulting Composts. Foods. 2021; 10(9):2143.
https://doi.org/10.3390/foods10092143
Chicago/Turabian Style
Leone, Alessandro, Roberto Romaniello, Antonia Tamborrino, Luciano Beneduce, Anna Gagliardi, Marcella Giuliani, and Giuseppe Gatta.
2021. "Composting of Olive Mill Pomace, Agro-Industrial Sewage Sludge and Other Residues: Process Monitoring and Agronomic Use of the Resulting Composts" Foods 10, no. 9: 2143.
https://doi.org/10.3390/foods10092143
APA Style
Leone, A., Romaniello, R., Tamborrino, A., Beneduce, L., Gagliardi, A., Giuliani, M., & Gatta, G.
(2021). Composting of Olive Mill Pomace, Agro-Industrial Sewage Sludge and Other Residues: Process Monitoring and Agronomic Use of the Resulting Composts. Foods, 10(9), 2143.
https://doi.org/10.3390/foods10092143