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Journal: Foods, 2021
Volume: 10
Number: 2070
2070
Article: The Impact of Different Closures on the Flavor Composition of Wines during Bottle Aging
Authors: by Isabel Furtado, Paulo Lopes, Ana Sofia Oliveira, Filipa Amaro, Maria de Lourdes Bastos, Miguel Cabral, Paula Guedes de Pinho and Joana Pinto
Link: https://www.mdpi.com/2304-8158/10/9/2070

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