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Journal: Foods, 2021
Volume: 10
Number: 1896

Article: Shelf-Life of Half-Shell Mussel (Mytilus edulis) as Affected by Pullulan, Acidic Electrolyzed Water, and Stable Chlorine Dioxide Combined Ice-Glazing during Frozen Storage
Authors: by Yuanpei Gao, Huili Jiang, Dandan Lv, Soottawat Benjakul and Bin Zhang
Link: https://www.mdpi.com/2304-8158/10/8/1896

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