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Journal: Foods, 2021
Volume: 10
Number: 1710
1710
Article: The Impact of “Wine Country of Origin” on the Perception of Wines by South African and French Wine Consumers: A Cross-Cultural Comparison
Authors: by Dominique Valentin, Carlo Valente, Jordi Ballester, Ronan Symoneaux, Ina Smith, Florian F. Bauer and Helene Nieuwoudt
Link: https://www.mdpi.com/2304-8158/10/8/1710

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