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Journal: Foods, 2021
Volume: 10
Number: 1541

Article: Effect of Pulsed Electric Fields (PEF) on Extraction Yield and Stability of Oil Obtained from Dry Pecan Nuts (Carya illinoinensis (Wangenh. K. Koch))
Authors: by Lourdes Melisa Rábago-Panduro, Mariana Morales-de la Peña, María Paz Romero-Fabregat, Olga Martín-Belloso and Jorge Welti-Chanes
Link: https://www.mdpi.com/2304-8158/10/7/1541

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