Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds
Abstract
:1. Introduction
1.1. Metabolomics Applied to Agri-Foods and Their By-Products
1.2. Glycine max: More Than Beans
2. Metabolomics and Soy
An Overview
3. Bioactive Compounds in Underused Soy Parts
3.1. Roots
3.2. Leaves
3.3. Branches
3.4. Pods
4. Bioactive Compounds in Industrial By-Products from Soybean Processing—An Overview and Trends
5. Conclusions and Outlook
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Name | Formula | B | L | P | R | References |
---|---|---|---|---|---|---|
2′-hydroxydaidzein | C15H10O5 | X | [80] | |||
7,3′,4′-trihydroxyisoflavone | C15H10O5 | X | [79] | |||
7-O-methylluteone | C21H20O6 | X | [78] | |||
acetyl daidzin | C22H22O9 | X | [104] | |||
acetyl genistin | C23H22O11 | X | X | [94,104] | ||
acetyl glycitin | C24H24O11 | X | [104] | |||
afrormosin 7-O-glucoside | C23H24O10 | X | [80] | |||
biochanin A | C16H12O5 | X | [80] | |||
biochanin A 7-O-D-glucoside | C22H22O10 | X | [80] | |||
biochanin A 7-O-glucoside-6′′-O-malonate | C25H24O13 | X | [80] | |||
calycosin | C16H12O5 | X | [80] | |||
coumestrol | C15H8O5 | X | X | [79,80,101] | ||
daidzein | C15H10O4 | X | X | X | X | [38,78,79,80,94,98,101,103,104,106,107,108] |
daidzin | C21H20O9 | X | X | X | X | [38,78,79,80,94,98,101,103,104,107,108] |
formononetin | C16H12O4 | X | [80,102] | |||
formononetin 7-O-glucoside | C22H22O9 | X | X | [79,80] | ||
formononetin 7-O-glucoside-6′′-malonate | C25H24O12 | X | [78,80,94] | |||
formononetin 7-O-glucoside-6-O-malonate | C25H24O12 | X | X | [78,79] | ||
genistein | C15H10O5 | X | X | X | X | [38,79,94,98,104,108] |
genistin | C21H20O10 | X | X | X | X | [38,78,79,94,101,104,107,108] |
glyceollidin I/II | C20H20O5 | X | [80] | |||
glyceollin I | C20H18O5 | X | [78,80] | |||
glyceollin II | C20H18O5 | X | [78,80] | |||
glyceollin III | C20H18O5 | X | [78,80] | |||
glyceollin IV | C21H22O5 | X | [80] | |||
glyceollin VI | C20H16O4 | X | [80] | |||
glycitein | C16H12O5 | X | X | X | X | [38,80,98,104,108] |
glycitein 7-O-glucoside | C22H22O10 | X | [80] | |||
glycitin | C22H22O10 | X | X | X | X | [38,79,101,104,108] |
isotrifoliol | C16H10O6 | X | [80] | |||
malonyldaidzin | C24H22O12 | X | X | X | X | [38,78,79,80,94,101,103,104,107,108] |
malonylgenistin | C24H22O13 | X | X | X | X | [78,79,80,94,101,104,107,108] |
malonylglycitin | C25H24O13 | X | X | X | [80,94,104,108] | |
medicarpin | C16H14O4 | X | [80] | |||
neobavaisoflavone | C20H18O4 | X | X | [78,79] | ||
phaseollin | C20H18O4 | X | [80] | |||
pisatin | C17H14O6 | X | [80] | |||
sojagol | C20H16O5 | X | [78,80] |
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Bragagnolo, F.S.; Funari, C.S.; Ibáñez, E.; Cifuentes, A. Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds. Foods 2021, 10, 1308. https://doi.org/10.3390/foods10061308
Bragagnolo FS, Funari CS, Ibáñez E, Cifuentes A. Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds. Foods. 2021; 10(6):1308. https://doi.org/10.3390/foods10061308
Chicago/Turabian StyleBragagnolo, Felipe Sanchez, Cristiano Soleo Funari, Elena Ibáñez, and Alejandro Cifuentes. 2021. "Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds" Foods 10, no. 6: 1308. https://doi.org/10.3390/foods10061308