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Journal: Foods, 2021
Volume: 10
Number: 1234
Article:
Potential Alternative to Nitrite in Roasted Lamb for Sensory Attributes: Atmospheric Nonthermal Plasma Treatment
Authors:
by
Ruixia Chen, Dequan Zhang, Huan Liu, Zhenyu Wang and Teng Hui
Link:
https://www.mdpi.com/2304-8158/10/6/1234
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