Next Article in Journal
Biodegradable Active Packaging as an Alternative to Conventional Packaging: A Case Study with Chicken Fillets
Previous Article in Journal
Alimentary and Pharmaceutical Approach to Natural Antimicrobials against Clostridioides difficile Gastrointestinal Infection
Previous Article in Special Issue
Utilization of Nanotechnology to Improve the Handling, Storage and Biocompatibility of Bioactive Lipids in Food Applications
 
 
Review

Article Versions Notes

Foods 2021, 10(5), 1125; https://doi.org/10.3390/foods10051125
Action Date Notes Link
article xml file uploaded 19 May 2021 11:21 CEST Original file -
article xml uploaded. 19 May 2021 11:21 CEST Update https://www.mdpi.com/2304-8158/10/5/1125/xml
article pdf uploaded. 19 May 2021 11:21 CEST Version of Record https://www.mdpi.com/2304-8158/10/5/1125/pdf
article html file updated 19 May 2021 11:22 CEST Original file -
article html file updated 26 July 2022 20:15 CEST Update https://www.mdpi.com/2304-8158/10/5/1125/html
Back to TopTop