Teixeira, F.S.; Vidigal, S.S.M.P.; Pimentel, L.L.; Costa, P.T.; Pintado, M.E.; RodrÃguez-Alcalá, L.M.
Bioactive Sugarcane Lipids in a Circular Economy Context. Foods 2021, 10, 1125.
https://doi.org/10.3390/foods10051125
AMA Style
Teixeira FS, Vidigal SSMP, Pimentel LL, Costa PT, Pintado ME, RodrÃguez-Alcalá LM.
Bioactive Sugarcane Lipids in a Circular Economy Context. Foods. 2021; 10(5):1125.
https://doi.org/10.3390/foods10051125
Chicago/Turabian Style
Teixeira, Francisca S., Susana S. M. P. Vidigal, LÃgia L. Pimentel, Paula T. Costa, Manuela E. Pintado, and LuÃs M. RodrÃguez-Alcalá.
2021. "Bioactive Sugarcane Lipids in a Circular Economy Context" Foods 10, no. 5: 1125.
https://doi.org/10.3390/foods10051125
APA Style
Teixeira, F. S., Vidigal, S. S. M. P., Pimentel, L. L., Costa, P. T., Pintado, M. E., & RodrÃguez-Alcalá, L. M.
(2021). Bioactive Sugarcane Lipids in a Circular Economy Context. Foods, 10(5), 1125.
https://doi.org/10.3390/foods10051125