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Journal: Foods, 2021
Volume: 10
Number: 1081

Article: Selected Instrumental Techniques Applied in Food and Feed: Quality, Safety and Adulteration Analysis
Authors: by Graciela Artavia, Carolina Cortés-Herrera and Fabio Granados-Chinchilla
Link: https://www.mdpi.com/2304-8158/10/5/1081

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