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Journal: Foods, 2021
Volume: 10
Number: 839

Article: Potential Health Benefits of Plant Food-Derived Bioactive Components: An Overview
Authors: by Mrinal Samtiya, Rotimi E. Aluko, Tejpal Dhewa and José Manuel Moreno-Rojas
Link: https://www.mdpi.com/2304-8158/10/4/839

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