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Journal: Foods, 2021
Volume: 10
Number: 805

Article: Impact of COVID-19 Pandemic on Willingness to Consume Insect-Based Food Products in Catalonia
Authors: by Reine Khalil, Zein Kallas, Amira Haddarah, Fawaz El Omar and Montserrat Pujolà
Link: https://www.mdpi.com/2304-8158/10/4/805

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