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Journal: Foods, 2021
Volume: 10
Number: 758
758
Article: Screening of Twelve Pea (Pisum sativum L.) Cultivars and Their Isolates Focusing on the Protein Characterization, Functionality, and Sensory Profiles
Authors: by Verónica García Arteaga, Sonja Kraus, Michael Schott, Isabel Muranyi, Ute Schweiggert-Weisz and Peter Eisner
Link: https://www.mdpi.com/2304-8158/10/4/758

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