Order Article Reprints
Journal: Foods, 2021
Volume: 10
Number: 515
Article:
Functional Properties of Rye Prolamin (Secalin) and Their Improvement by Protein Lipophilization through Capric Acid Covalent Binding
Authors:
by
Zeinab Qazanfarzadeh, Mahdi Kadivar, Hajar Shekarchizadeh and Raffaele Porta
Link:
https://www.mdpi.com/2304-8158/10/3/515
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.