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Journal: Foods, 2021
Volume: 10
Number: 454

Article: Effect of Soil Management and Training System on Negroamaro Wine Aroma
Authors: by Antonio Coletta, Aline Theodoro Toci, Sandra Pati, Giuseppe Ferrara, Francesco Grieco, Maria Tufariello and Pasquale Crupi
Link: https://www.mdpi.com/2304-8158/10/2/454

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