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Journal: Foods, 2021
Volume: 10
Number: 317
Article:
Prediction of Physicochemical Properties in Honeys with Portable Near-Infrared (microNIR) Spectroscopy Combined with Multivariate Data Processing
Authors:
by
Olga Escuredo, María Shantal Rodríguez-Flores, Laura Meno and María Carmen Seijo
Link:
https://www.mdpi.com/2304-8158/10/2/317
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