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Journal: Foods, 2021
Volume: 10
Number: 2549

Article: Varietal Aromas of Fortified Wines from Different Moscato Var. (Vitis vinifera L.) under the Same Pedoclimatic Conditions
Authors: by Antonella Verzera, Maria Merlino, Fabrizio Cincotta, Ottavia Prestia, Antonio Sparacio, Salvatore Sparla and Concetta Condurso
Link: https://www.mdpi.com/2304-8158/10/11/2549

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