Order Article Reprints
Journal: Foods, 2021
Volume: 10
Number: 2545
Article:
Impact of Maltitol and Sorbitol on Technological and Sensory Attributes of Biscuits
Authors:
by
Mathilde Roze, Doina Crucean, Guénaelle Diler, Cécile Rannou, Clément Catanéo, Camille Jonchère, Alain Le-Bail and Patricia Le-Bail
Link:
https://www.mdpi.com/2304-8158/10/11/2545
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.