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Journal: Foods, 2021
Volume: 10
Number: 132

Article: The Effect of Pre-Treatment (Blanching, Ultrasound and Freezing) on Quality of Freeze-Dried Red Beets
Authors: by Agnieszka Ciurzyńska, Julita Falacińska, Hanna Kowalska, Jolanta Kowalska, Sabina Galus, Agata Marzec and Ewa Domian
Link: https://www.mdpi.com/2304-8158/10/1/132

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