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Journal: FoodsVolume: 10Number: 109
Article: A Combined Metabolomic and Metagenomic Approach to Discriminate Raw Milk for the Production of Hard Cheese
  • Authors:
  • Paolo Bellassi1,
  • Gabriele Rocchetti1,* and
  • Marco Nocetti2
  • et al.
Link: https://www.mdpi.com/2304-8158/10/1/109

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