Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus mutans: A Promising New Approach in Caries Prevention
Melok, A.L.; Lee, L.H.; Mohamed Yussof, S.A.; Chu, T. Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus mutans: A Promising New Approach in Caries Prevention. Dent. J. 2018, 6, 38. https://doi.org/10.3390/dj6030038
Melok AL, Lee LH, Mohamed Yussof SA, Chu T. Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus mutans: A Promising New Approach in Caries Prevention. Dentistry Journal. 2018; 6(3):38. https://doi.org/10.3390/dj6030038
Chicago/Turabian StyleMelok, Amy L., Lee H. Lee, Siti A. Mohamed Yussof, and Tinchun Chu. 2018. "Green Tea Polyphenol Epigallocatechin-3-Gallate-Stearate Inhibits the Growth of Streptococcus mutans: A Promising New Approach in Caries Prevention" Dentistry Journal 6, no. 3: 38. https://doi.org/10.3390/dj6030038