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Journal: Processes, 2021
Volume: 9
Number: 1017

Article: Dark Fermentation of Sweet Sorghum Stalks, Cheese Whey and Cow Manure Mixture: Effect of pH, Pretreatment and Organic Load
Authors: by Margarita Andreas Dareioti, Aikaterini Ioannis Vavouraki, Konstantina Tsigkou, Constantina Zafiri and Michael Kornaros
Link: https://www.mdpi.com/2227-9717/9/6/1017

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