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Journal: Processes, 2025
Volume: 13
Number: 2307

Article: Ultrasonic-Assisted Enzymatic Extraction: An Innovative Technique for the Obtention of Betalains and Polyphenols from Dragon Fruit Peel
Authors: by Cristhel Guadalupe Puc-Santamaria, Rosa Us-Camas, Emanuel Hernández-Núñez, Luis Alfonso Can-Herrera, Dany Alejandro Dzib-Cauich, Adán Cabal-Prieto, Nattha Pensupa and Julio Enrique Oney-Montalvo
Link: https://www.mdpi.com/2227-9717/13/7/2307

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