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Journal: Processes, 2023
Volume: 11
Number: 2159
Article:
Development and Process Optimization of a Ready-to-Eat Snack from Rice-Cowpea Composite by a Twin Extruder
Authors:
by
Abiodun Afolabi Okunola, Ewhoritsemogha Priscilla Dottie, Olumuyiwa Isaac Moses, Timothy Adesoye Adekanye, Clinton E. Okonkwo, Mohammad Kaveh, Mariusz Szymanek and Charity O. Aremu
Link:
https://www.mdpi.com/2227-9717/11/7/2159
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