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Journal: Biomedicines, 2021
Volume: 9
Number: 1669

Article: Plant-Derived Substances with Antibacterial, Antioxidant, and Flavoring Potential to Formulate Oral Health Care Products
Authors: by Marco A. Lugo-Flores, Karen P. Quintero-Cabello, Patricia Palafox-Rivera, Brenda A. Silva-Espinoza, Manuel Reynaldo Cruz-Valenzuela, Luis Alberto Ortega-Ramirez, Gustavo Adolfo Gonzalez-Aguilar and Jesus Fernando Ayala-Zavala
Link: https://www.mdpi.com/2227-9059/9/11/1669

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