Acevedo-Restrepo, I.; Blandón-Naranjo, L.; Hoyos-Arbeláez, J.; Della Pelle, F.; Vázquez, M.V.
Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring. Chemosensors 2019, 7, 14.
https://doi.org/10.3390/chemosensors7010014
AMA Style
Acevedo-Restrepo I, Blandón-Naranjo L, Hoyos-Arbeláez J, Della Pelle F, Vázquez MV.
Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring. Chemosensors. 2019; 7(1):14.
https://doi.org/10.3390/chemosensors7010014
Chicago/Turabian Style
Acevedo-Restrepo, Isabel, Lucas Blandón-Naranjo, Jorge Hoyos-Arbeláez, Flavio Della Pelle, and Mario V. Vázquez.
2019. "Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring" Chemosensors 7, no. 1: 14.
https://doi.org/10.3390/chemosensors7010014
APA Style
Acevedo-Restrepo, I., Blandón-Naranjo, L., Hoyos-Arbeláez, J., Della Pelle, F., & Vázquez, M. V.
(2019). Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring. Chemosensors, 7(1), 14.
https://doi.org/10.3390/chemosensors7010014