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Journal: Chemosensors, 2023
Volume: 11
Number: 579
Article:
Spectroscopy, a Tool for the Non-Destructive Sensory Analysis of Plant-Based Foods and Beverages: A Comprehensive Review
Authors:
by
Teodora Basile, Domenica Mallardi and Maria Francesca Cardone
Link:
https://www.mdpi.com/2227-9040/11/12/579
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