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Journal: Chemosensors, 2023
Volume: 11
Number: 579

Article: Spectroscopy, a Tool for the Non-Destructive Sensory Analysis of Plant-Based Foods and Beverages: A Comprehensive Review
Authors: by Teodora Basile, Domenica Mallardi and Maria Francesca Cardone
Link: https://www.mdpi.com/2227-9040/11/12/579

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