Validation of Educational Quality as a Tool to Measure the Degree of Satisfaction of University Students
Abstract
:1. Introduction
2. Materials and Methods
3. Results
3.1. Exploratory Factor Analysis
3.2. Confirmatory Factor Analysis
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Items | Asymmetry | Kurtosis |
---|---|---|
1. Faculty’s management of its teaching resources | −0.175 | 0.812 |
2. The undergraduate/postgraduate university’s coordination of its teaching activities | −0.161 | −0.116 |
3. Existing faculty regulations | −0.063 | −0.303 |
4. Communication between students and teaching staff | −0.075 | −0.558 |
5. The general level of satisfaction with the university degree/postgraduate course | 0.075 | −0.360 |
6. Access to information regarding the undergraduate/postgraduate syllabus (media or web page) | 0.105 | −0.792 |
7. The information service of the undergraduate/postgraduate curriculum | 0.086 | −0.208 |
8. New student orientation | 0.076 | −0.460 |
9. Satisfaction with the competences offered in the university curriculum | 0.174 | 0.280 |
10. Subjects in the university curriculum | 0.060 | −0.313 |
11. Teaching methodology in the curriculum | 0.267 | −0.300 |
12. Satisfaction level regarding internships offered | −0.076 | 0.055 |
13. Extra-curricular activities that contribute to students’ development and integral formation | −0.200 | −0.029 |
14. The existing relationship between the faculty’s training activities and other external institutions | −0.088 | 0.074 |
15. Evaluation methods used | −0.348 | 0.575 |
16. Level of satisfaction with the university degree/postgraduate course | −0.140 | 0.119 |
17. Teacher involvement in curriculm teaching and learning methods | −0.192 | −0.041 |
18. Degree of collaboration between students | 0.275 | −0.140 |
19. Degree of professional involvement with students | 0.021 | −0.124 |
20. Degree of satisfaction with the educational community | −0.159 | 0.041 |
21. The state of classrooms and equipment | −0.049 | −0.421 |
22. Access to bibliographic resources (web pages, books, etc.) | −0.050 | −0.504 |
23. ICT use in teaching and learning processes | −0.208 | −0.023 |
24. Space available for independent work | −0.243 | −0.158 |
25. Access to the faculty’s internet network | −0.107 | −0.496 |
26. Degree of satisfaction with material resources and facilities | −0.167 | 0.233 |
Items | Factors | Comunalities | ||
---|---|---|---|---|
1 | 2 | 3 | ||
1. Faculty’s management of its teaching resources | 0.582 | −0.107 | 0.050 | 0.353 |
2. The undergraduate/postgraduate university’s coordination of its teaching activities | 0.634 | −0.343 | 0.001 | 0.519 |
3. Existing faculty regulations | 0.581 | −0.204 | 0.070 | 0.384 |
4. Communication between students and teaching staff | 0.699 | −0.288 | 0.037 | 0.573 |
5. The general level of satisfaction with the university undergraduate/postgraduate degree | 0.637 | −0.231 | 0.287 | 0.542 |
6. Access to information regarding the undergraduate/postgraduate syllabus (media or web page) | 0.640 | −0.194 | 0.323 | 0.552 |
7. The information service of the university undergraduate/postgraduate curriculum | 0.606 | −0.354 | 0.323 | 0.597 |
8. New student orientation | 0.612 | −0.076 | −0.169 | 0.409 |
9. Satisfaction with the competences offered in the university curriculum | 0.739 | −0.117 | −0.102 | 0.570 |
10. Subjects in the university curriculum | 0.608 | −0.227 | −0.021 | 0.422 |
11. Teaching methodology in the curriculum | 0.752 | −0.063 | −0.017 | 0.570 |
12. Satisfaction level regarding internships offered | 0.580 | 0.098 | −0.438 | 0.538 |
13. Extra-curricular activities that contribute to student’s development and integral formation | 0.528 | −0.036 | −0.566 | 0.601 |
14. The existing relationship between the faculty’s training activities and other external institutions | 0.630 | −0.004 | −0.375 | 0.537 |
15. Evaluation methods used | 0.633 | 0.270 | −0.189 | 0.509 |
16. Level of satisfaction with the university degree/postgraduate course | 0.659 | −0.291 | 0.040 | 0.520 |
17. Teacher involvement in curriculum teaching and learning methods | 0.745 | −0.043 | −0.133 | 0.575 |
18. Degree of collaboration between students | 0.534 | −0.124 | −0.067 | 0.305 |
19. Degree of professional involvement with students | 0.725 | 0.156 | −0.112 | 0.562 |
20. Degree of satisfaction with the educational community | 0.709 | 0.117 | −0.127 | 0.533 |
21. The state of classrooms and equipment | 0.622 | 0.447 | 0.163 | 0.613 |
22. Access to bibliographic resources (web pages, books, etc.) | 0.631 | 0.183 | 0.393 | 0.586 |
23. ICT use in teaching and learning processes | 0.615 | 0.328 | 0.284 | 0.567 |
24. Space available for independent work | 0.604 | 0.389 | 0.120 | 0.530 |
25. Access to the faculty’s internet network | 0.394 | 0.262 | 0.124 | 0.239 |
26. Degree of satisfaction with material resources and facilities | 0.617 | 0.580 | 0.066 | 0.721 |
Model | NPAR | X2 | df | p | X2/gl |
---|---|---|---|---|---|
Default model | 70 | 484.186 | 229 | 0.000 | 2.114 |
Saturated model | 299 | 0.000 | 0 | ||
Independence model | 23 | 2449.179 | 276 | 0.000 | 8.874 |
Item | Estimate | S.E. | C.R. | p | SRW | ||
---|---|---|---|---|---|---|---|
FACT3 | <--- | 1.000 | 0.963 | ||||
FACT2 | <--- | 1.000 | 0.802 | ||||
FACT1 | <--- | 1.000 | 0.921 | ||||
I1 | <--- | FACT1 | 1.000 | 0.663 | |||
I2 | <--- | FACT1 | 1.064 | 0.108 | 9.842 | *** | 0.665 |
I3 | <--- | FACT1 | 1.007 | 0.119 | 8.486 | *** | 0.587 |
I4 | <--- | FACT1 | 1.328 | 0.123 | 10.838 | *** | 0.724 |
I5 | <--- | FACT1 | 1.027 | 0.103 | 9.991 | *** | 0.675 |
I6 | <--- | FACT1 | 1.079 | 0.113 | 9.535 | *** | 0.648 |
I7 | <--- | FACT1 | 0.952 | 0.104 | 9.128 | *** | 0.624 |
I10 | <--- | FACT1 | 0.970 | 0.100 | 9.655 | *** | 0.655 |
I11 | <--- | FACT1 | 1.195 | 0.101 | 11.849 | *** | 0.773 |
I16 | <--- | FACT1 | 1.115 | 0.102 | 10.893 | *** | 0.723 |
I20 | <--- | FACT3 | 1.000 | 0.650 | |||
I19 | <--- | FACT3 | 1.120 | 0.109 | 10.271 | *** | 0.692 |
I17 | <--- | FACT3 | 1.168 | 0.104 | 11.274 | *** | 0.747 |
I15 | <--- | FACT3 | 1.021 | 0.106 | 9.605 | *** | 0.655 |
I14 | <--- | FACT3 | 1.069 | 0.115 | 9.316 | *** | 0.639 |
I13 | <--- | FACT3 | 0.949 | 0.123 | 7.713 | *** | 0.541 |
I12 | <--- | FACT3 | 1.076 | 0.123 | 8.760 | *** | 0.605 |
I9 | <--- | FACT3 | 1.065 | 0.097 | 10.998 | *** | 0.733 |
I8 | <--- | FACT3 | 1.192 | 0.133 | 8.989 | *** | 0.620 |
I26 | <--- | FACT2 | 1.000 | 0.748 | |||
I25 | <--- | FACT2 | 0.689 | 0.116 | 5.931 | *** | 0.433 |
I24 | <--- | FACT2 | 1.021 | 0.100 | 10.187 | *** | 0.692 |
I23 | <--- | FACT2 | 1.077 | 0.101 | 10.662 | *** | 0.718 |
I22 | <--- | FACT2 | 1.014 | 0.102 | 9.965 | *** | 0.680 |
I21 | <--- | FACT2 | 1.175 | 0.108 | 10.861 | *** | 0.730 |
Model | CMIN | p | Absolute Adjustment Indexes | Incremental Adjustment Indexes | ||||
---|---|---|---|---|---|---|---|---|
LO 90 | HI 90 | RMSEA | NFI | CFI | TLI | |||
M 1:3 factors, 25 items | 606.705 | 0.000 | 0.070 | 0.086 | 0.058 | 0.773 | 0.858 | 0.832 |
M 2:3 factors, 23 items | 484.186 | 0.000 | 0.066 | 0.084 | 0.045 | 0.892 | 0.903 | 0.901 |
Item | Estimate | S.E. | C.R. | p | SRW | ||
---|---|---|---|---|---|---|---|
FACT3 | <--- | 1.000 | 0.981 | ||||
FACT2 | <--- | 1.000 | 0.808 | ||||
FACT1 | <--- | 1.000 | 0.917 | ||||
I1 | <--- | FACT1 | 1.000 | 0.665 | |||
I2 | <--- | FACT1 | 1.059 | 0.107 | 9.851 | *** | 0.665 |
I3 | <--- | FACT1 | 1.004 | 0.118 | 8.514 | *** | 0.588 |
I4 | <--- | FACT1 | 1.319 | 0.122 | 10.836 | *** | 0.723 |
I5 | <--- | FACT1 | 1.028 | 0.102 | 10.075 | *** | 0.678 |
I6 | <--- | FACT1 | 1.069 | 0.113 | 9.500 | *** | 0.645 |
I7 | <--- | FACT1 | 0.944 | 0.104 | 9.104 | *** | 0.622 |
I10 | <--- | FACT1 | 0.969 | 0.100 | 9.715 | *** | 0.657 |
I11 | <--- | FACT1 | 1.194 | 0.100 | 11.934 | *** | 0.776 |
I16 | <--- | FACT1 | 1.109 | 0.102 | 10.913 | *** | 0.723 |
I20 | <--- | FACT3 | 1.000 | 0.642 | |||
I19 | <--- | FACT3 | 1.153 | 0.111 | 10.417 | *** | 0.700 |
I17 | <--- | FACT3 | 1.196 | 0.105 | 11.360 | *** | 0.750 |
I15 | <--- | FACT3 | 1.042 | 0.108 | 9.628 | *** | 0.656 |
I14 | <--- | FACT3 | 1.054 | 0.118 | 8.960 | *** | 0.618 |
I12 | <--- | FACT3 | 1.072 | 0.126 | 8.538 | *** | 0.592 |
I9 | <--- | FACT3 | 1.086 | 0.099 | 11.014 | *** | 0.733 |
I8 | <--- | FACT3 | 1.208 | 0.135 | 8.939 | *** | 0.617 |
I26 | <--- | FACT2 | 1.000 | 0.739 | |||
I24 | <--- | FACT2 | 1.029 | 0.101 | 10.144 | *** | 0.692 |
I23 | <--- | FACT2 | 1.084 | 0.102 | 10.587 | *** | 0.717 |
I22 | <--- | FACT2 | 1.031 | 0.103 | 10.034 | *** | 0.686 |
I21 | <--- | FACT2 | 1.208 | 0.109 | 11.078 | *** | 0.744 |
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Olmos-Gómez, M.d.C.; Luque-Suárez, M.; Castán-García, M.; Portillo-Sánchez, R. Validation of Educational Quality as a Tool to Measure the Degree of Satisfaction of University Students. Educ. Sci. 2024, 14, 2. https://doi.org/10.3390/educsci14010002
Olmos-Gómez MdC, Luque-Suárez M, Castán-García M, Portillo-Sánchez R. Validation of Educational Quality as a Tool to Measure the Degree of Satisfaction of University Students. Education Sciences. 2024; 14(1):2. https://doi.org/10.3390/educsci14010002
Chicago/Turabian StyleOlmos-Gómez, María del Carmen, Mónica Luque-Suárez, María Castán-García, and Raquel Portillo-Sánchez. 2024. "Validation of Educational Quality as a Tool to Measure the Degree of Satisfaction of University Students" Education Sciences 14, no. 1: 2. https://doi.org/10.3390/educsci14010002
APA StyleOlmos-Gómez, M. d. C., Luque-Suárez, M., Castán-García, M., & Portillo-Sánchez, R. (2024). Validation of Educational Quality as a Tool to Measure the Degree of Satisfaction of University Students. Education Sciences, 14(1), 2. https://doi.org/10.3390/educsci14010002