Wiater, A.; Paduch, R.; Trojnar, S.; Choma, A.; Pleszczyńska, M.; Adamczyk, P.; Pięt, M.; Próchniak, K.; Szczodrak, J.; Strawa, J.;
et al. The Effect of Water-Soluble Polysaccharide from Jackfruit (Artocarpus heterophyllus Lam.) on Human Colon Carcinoma Cells Cultured In Vitro. Plants 2020, 9, 103.
https://doi.org/10.3390/plants9010103
AMA Style
Wiater A, Paduch R, Trojnar S, Choma A, Pleszczyńska M, Adamczyk P, Pięt M, Próchniak K, Szczodrak J, Strawa J,
et al. The Effect of Water-Soluble Polysaccharide from Jackfruit (Artocarpus heterophyllus Lam.) on Human Colon Carcinoma Cells Cultured In Vitro. Plants. 2020; 9(1):103.
https://doi.org/10.3390/plants9010103
Chicago/Turabian Style
Wiater, Adrian, Roman Paduch, Sylwia Trojnar, Adam Choma, Małgorzata Pleszczyńska, Paulina Adamczyk, Mateusz Pięt, Katarzyna Próchniak, Janusz Szczodrak, Jakub Strawa,
and et al. 2020. "The Effect of Water-Soluble Polysaccharide from Jackfruit (Artocarpus heterophyllus Lam.) on Human Colon Carcinoma Cells Cultured In Vitro" Plants 9, no. 1: 103.
https://doi.org/10.3390/plants9010103
APA Style
Wiater, A., Paduch, R., Trojnar, S., Choma, A., Pleszczyńska, M., Adamczyk, P., Pięt, M., Próchniak, K., Szczodrak, J., Strawa, J., & Tomczyk, M.
(2020). The Effect of Water-Soluble Polysaccharide from Jackfruit (Artocarpus heterophyllus Lam.) on Human Colon Carcinoma Cells Cultured In Vitro. Plants, 9(1), 103.
https://doi.org/10.3390/plants9010103