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Journal: PlantsVolume: 8Number: 75
Article: Dynamic Changes of Ascorbic Acid, Phenolics Biosynthesis and Antioxidant Activities in Mung Beans (Vigna radiata) until Maturation
- Authors:
- Yanyan Lu1,2,
- Xiaoxiao Chang3,4,5 and
- Xinbo Guo1,2,*
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