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Journal: Plants, 2019
Volume: 8
Number: 51

Article: Comparison of the Proximate Composition, Vitamins (Ascorbic Acid, α-Tocopherol and Retinol), Anti-Nutrients (Phytate and Oxalate) and the GC-MS Analysis of the Essential Oil of the Root and Leaf of Rumex crispus L.
Authors: by Oladayo Amed Idris, Olubunmi Abosede Wintola and Anthony Jide Afolayan
Link: https://www.mdpi.com/2223-7747/8/3/51

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