Chlorophyll Fluorescence-Based High-Throughput Phenotyping Reveals Mechanisms and Enables Rapid Screening of Desiccation-Tolerant Wild Tomato Species
Abstract
1. Introduction
2. Results
2.1. Effect of Desiccation on Tissue Moisture Content and ChlaF
2.2. Temporal Effect of Desiccation on PSII Efficiency
2.3. Functional Diversity of PSII Efficiency in Tomato Species Under Desiccation Stress
2.4. Retention of PSII Function
3. Discussion
3.1. Effect of Tissue Moisture Content on ChlaF
3.2. Effect of Desiccation Duration on ChlaF Across Species
3.3. Retention of PSII Function Under Progressive Dehydration
4. Materials and Methods
4.1. Growth Conditions and Species Description
4.2. Collection of Leaf Samples
4.3. Measurements of Chlorophyll Fluorescence (ChlaF)
4.4. Measurement of Relative Water Content and Leaf Tissue Moisture Content
4.5. Statistical Analysis
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| F0 | Minimal fluorescence |
| Fm | Maximum fluorescence of dark-adapted leaves |
| Fv | Variable fluorescence |
| QY_max | Maximum quantum yield of PSII |
| PSII | Photosystem II |
| RWC | Relative water content |
| TMC | Tissue moisture content |
| ChlaF | Chlorophyll a Fluorescence |
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| TMC (%) | F0 | Fm | Fv | QY_max |
|---|---|---|---|---|
| 76–100 | 432.68 a | 1541.38 a | 1099.91 a | 0.72 |
| 51–75 | 585.61 b | 1470.64 b | 902.42 b | 0.60 |
| 26–50 | 727.97 c | 1385.46 c | 684.70 c | 0.47 |
| 1–25 | 857.03 d | 1211.94 d | 366.41 d | 0.28 |
| p ≤ 0.001 | *** | *** | *** | *** |
| Treatment | F0 | Fm | Fv | QY_max |
|---|---|---|---|---|
| S. chilense | 692.15 a | 1291.91 d | 599.77 de | 0.42 d |
| S. habrochaites | 680.07 ab | 1265.47 e | 585.41 e | 0.43 d |
| S. lycopersicum | 590.69 c | 1425.93 b | 872.74 b | 0.58 b |
| S. pennellii | 513.38 d | 1474.99 a | 962.02 a | 0.66 a |
| S. peruvianum | 671.46 b | 1342.31 c | 670.85 c | 0.46 c |
| S. pimpinellifolium | 671.52 b | 1284.6 d | 613.09 d | 0.46 c |
| Significance (S) | *** | *** | *** | *** |
| Desiccated | 830.91 a | 1201.69 b | 383.42 b | 0.3 b |
| Non-desiccated | 442.18 b | 1493.38 a | 1051.21 a | 0.71 a |
| Significance (D) | *** | *** | *** | *** |
| S. chilense:Desiccated | 938.99 a | 1080 f | 141.02 i | 0.14 h |
| S. habrochaites:Desiccated | 911.06 b | 1100 f | 188.95 h | 0.18 g |
| S. lycopersicum:Desiccated | 741.51 d | 1310 d | 643.5 f | 0.44 e |
| S. pennellii:Desiccated | 594.9 e | 1440 c | 845.91 e | 0.59 d |
| S. peruvianum:Desiccated | 914.75 ab | 1130.09 e | 215.34 h | 0.19 g |
| S. pimpinellifolium:Desiccated | 884.24 c | 1150 e | 265.77 g | 0.24 f |
| S. chilense:Non-desiccated | 445.31 fg | 1503.82 b | 1058.52 c | 0.71 ab |
| S. habrochaites:Non-desiccated | 449.07 fg | 1430.93 c | 981.86 d | 0.69 bc |
| S. lycopersicum:Non-desiccated | 439.87 fg | 1541.85 a | 1101.98 ab | 0.72 a |
| S. pennellii:Non-desiccated | 431.86 g | 1509.97 b | 1078.12 bc | 0.72 a |
| S. peruvianum:Non-desiccated | 428.17 g | 1554.53 a | 1126.37 a | 0.73 a |
| S. pimpinellifolium:Non-desiccated | 458.81 f | 1419.21 c | 960.4 d | 0.68 c |
| Significance (S x D) | *** | *** | *** | *** |
| Species Name | Biological Status | Origin | Accession Number | Habitat/Climate | Breeding System | Source |
|---|---|---|---|---|---|---|
| S. chilense | Wild | Southern Peru, Northern Chile | EC-1092537 | Hyper-arid desert, high radiation, cold nights | Self-incompatible | World Vegetable Center, Taiwan |
| S. pimpinellifolium | Wild | Coastal Ecuador and Peru | EC-3084438 | Coastal dry tropics | Facultative Self-compatible | World Vegetable Center, Taiwan |
| S. habrochaites | Wild | Andes of Peru and Ecuador | EC-1092532 | Mid–high altitude, humid montane | Self-incompatible | World Vegetable Center, Taiwan |
| S. peruvianum | Wild | Peru and Northern Chile | IIHR-2809 | Arid and semi-arid valleys | Self-incompatible | ICAR-IIHR, Bangaluru |
| S. pennellii | Wild | Arid regions of Western Peru | EC-1092536 | Desert scrub, low rainfall | Self-incompatible | World Vegetable Center, Taiwan |
| S. lycopersicum | Cultivated | Andean region; globally cultivated | 85 (GT-3) | Cultivated environments | Self-compatible | ICAR-IIVR, Varanasi |
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Changan, S.S.; Khapte, P.S.; Rathod, P.S.; Chavan, S.B.; Kakade, V.D.; Morade, A.S.; Khade, Y.P.; Gurumurthy, S.; Sonawane, C.S.; Singh, A.K.; et al. Chlorophyll Fluorescence-Based High-Throughput Phenotyping Reveals Mechanisms and Enables Rapid Screening of Desiccation-Tolerant Wild Tomato Species. Plants 2026, 15, 1339. https://doi.org/10.3390/plants15091339
Changan SS, Khapte PS, Rathod PS, Chavan SB, Kakade VD, Morade AS, Khade YP, Gurumurthy S, Sonawane CS, Singh AK, et al. Chlorophyll Fluorescence-Based High-Throughput Phenotyping Reveals Mechanisms and Enables Rapid Screening of Desiccation-Tolerant Wild Tomato Species. Plants. 2026; 15(9):1339. https://doi.org/10.3390/plants15091339
Chicago/Turabian StyleChangan, Sushil S., Pratapsingh S. Khapte, Priti S. Rathod, Sangram B. Chavan, Vijaysinha D. Kakade, Amrut S. Morade, Yogesh P. Khade, S. Gurumurthy, Chetan S. Sonawane, Ajay Kumar Singh, and et al. 2026. "Chlorophyll Fluorescence-Based High-Throughput Phenotyping Reveals Mechanisms and Enables Rapid Screening of Desiccation-Tolerant Wild Tomato Species" Plants 15, no. 9: 1339. https://doi.org/10.3390/plants15091339
APA StyleChangan, S. S., Khapte, P. S., Rathod, P. S., Chavan, S. B., Kakade, V. D., Morade, A. S., Khade, Y. P., Gurumurthy, S., Sonawane, C. S., Singh, A. K., & Reddy, K. S. (2026). Chlorophyll Fluorescence-Based High-Throughput Phenotyping Reveals Mechanisms and Enables Rapid Screening of Desiccation-Tolerant Wild Tomato Species. Plants, 15(9), 1339. https://doi.org/10.3390/plants15091339

