Hao, L.; Li, T.; Chen, T.; Yin, L.; Wan, Y.; Zhang, Y.; Wang, H.; Zhang, Y.; Xia, Y.
Impact of Two Pretreatment Methods on the Chemical Profile of Still-Bottom Water and the Antioxidant Activities of Hydrosol and Still-Bottom Water from Citrus × aurantium ‘Daidai’ and Citrus × aurantium L. Dried Flower Buds. Plants 2026, 15, 2583.
https://doi.org/10.3390/plants15172583
AMA Style
Hao L, Li T, Chen T, Yin L, Wan Y, Zhang Y, Wang H, Zhang Y, Xia Y.
Impact of Two Pretreatment Methods on the Chemical Profile of Still-Bottom Water and the Antioxidant Activities of Hydrosol and Still-Bottom Water from Citrus × aurantium ‘Daidai’ and Citrus × aurantium L. Dried Flower Buds. Plants. 2026; 15(17):2583.
https://doi.org/10.3390/plants15172583
Chicago/Turabian Style
Hao, Li, Ting Li, Tingting Chen, Liqin Yin, Yan Wan, Yayu Zhang, Huan Wang, Yi Zhang, and Yanli Xia.
2026. "Impact of Two Pretreatment Methods on the Chemical Profile of Still-Bottom Water and the Antioxidant Activities of Hydrosol and Still-Bottom Water from Citrus × aurantium ‘Daidai’ and Citrus × aurantium L. Dried Flower Buds" Plants 15, no. 17: 2583.
https://doi.org/10.3390/plants15172583
APA Style
Hao, L., Li, T., Chen, T., Yin, L., Wan, Y., Zhang, Y., Wang, H., Zhang, Y., & Xia, Y.
(2026). Impact of Two Pretreatment Methods on the Chemical Profile of Still-Bottom Water and the Antioxidant Activities of Hydrosol and Still-Bottom Water from Citrus × aurantium ‘Daidai’ and Citrus × aurantium L. Dried Flower Buds. Plants, 15(17), 2583.
https://doi.org/10.3390/plants15172583