Zhao, L.; Wang, Y.; Pan, M.; Kong, W.; Wang, H.; Tan, J.
Optimization of Fermentation Conditions for Bacillus amyloliquefaciens JL54 and Preparation of Powder Through Spray Drying. Plants 2025, 14, 1263.
https://doi.org/10.3390/plants14081263
AMA Style
Zhao L, Wang Y, Pan M, Kong W, Wang H, Tan J.
Optimization of Fermentation Conditions for Bacillus amyloliquefaciens JL54 and Preparation of Powder Through Spray Drying. Plants. 2025; 14(8):1263.
https://doi.org/10.3390/plants14081263
Chicago/Turabian Style
Zhao, Leilei, Yanru Wang, Min Pan, Weiliang Kong, Haifeng Wang, and Jiajin Tan.
2025. "Optimization of Fermentation Conditions for Bacillus amyloliquefaciens JL54 and Preparation of Powder Through Spray Drying" Plants 14, no. 8: 1263.
https://doi.org/10.3390/plants14081263
APA Style
Zhao, L., Wang, Y., Pan, M., Kong, W., Wang, H., & Tan, J.
(2025). Optimization of Fermentation Conditions for Bacillus amyloliquefaciens JL54 and Preparation of Powder Through Spray Drying. Plants, 14(8), 1263.
https://doi.org/10.3390/plants14081263